Ankosy 6%

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Liquid Stimulants

Ankosy 6%

Copper deficiency corrector and protector against downy mildew, blights, and bacterial diseases

Available packaging

1 L

5 L

Chemical composition

Copper	6%
Amino Acids	1%
Fulvic Acid	1%
Trace Elements	Mn, Zn, Mg, Fe, B

Technical data sheet

Download the product technical file

Description

Copper deficiency corrector and protector against downy mildew, blights, and bacterial diseases

Target crops

Tomatoes and PotatoesCucurbits (Cucumber, Eggplant)Onions and GarlicGrapevinesFruit Trees

Application stages

Fruit growth and development stage

When favorable conditions for disease spread are expected

Periods of stress and high humidity

Benefits and features

Biostimulant rich in Copper and Trace Elements: Contains a significant percentage of Copper (6%), Zinc, Iron, Boron, Magnesium, and Manganese, plus amino acids to ensure 100% effectiveness.

Strong prevention and treatment: Recommended for crops sensitive to copper deficiency and protects against fungal and bacterial diseases (blights, downy mildew, cankers).

Plant immunity boosting: Copper is essential for forming chlorophyll and proteins, while its union with amino acids gives it systemic pesticide properties as an internal immune defense line.

Improves crop quality: Responsible for the bright shiny color and firmness of fruits (like onions and pomegranates) and improves vegetable and flower color and flavor.

Full support throughout the life cycle: Ensures tissue elongation, healthy flowering, and excellent pollination thanks to its rich formula.

Usage table

Crop	Dosage	Stage / Application Method
Tomato - Pepper - Potato	200-350 ml	Foliar application dose per 200 L of water
Cucumber - Eggplant	200-250 ml	Foliar application dose per 200 L of water
Onion - Garlic	200-250 ml	Foliar application dose per 200 L of water
Grapevines	200-250 ml	Foliar application dose per 200 L of water